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Fuggle

Fuggle

Resinous
Spicy

Genetic origin: Seedling selected in 1875 in England.

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Aroma evaluation

Aroma description

Mild, grassy, mint, earthy

Agronomic Aspects

Growing

Yield (kg/ ha)
1200 - 1400
Maturity
early
Acreage (ha)
42
Main growing country
United Kingdom

Resistance against Diseases

Wilt disease
susceptible
Downey mildew
tolerant
Powdery mildew
susceptible

Ingredients

Bitter Components

Alpha acids %
3.0 - 6.0
Beta acids %
2.0 - 3.0
Co-humulone % rel.
30 - 33

Polyphenols

Total polyphenols %
4.6
Xanthohumol %
0.1 - 0.3

Aroma Components

Total oil (ml/100g)
0.7 - 1.2
Farnesene % rel. of total oil
5.0 - 6.0
Thiol Impact
low

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Alternative varieties

Brewhouse

Styrian Golding (Celeia) Willamette Delta

Dry Hopping

Delta Willamette
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